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WEDDING PUNCH | |
1 (46 oz.) can pineapple juice 1 (6 oz.) can frozen orange juice 1 (6 oz.) can frozen lemonade 1 qt. water 1 c. sugar 1 tsp. vanilla 1 qt. ginger ale 1 tbsp. almond flavoring Mix all ingredients, except ginger ale, and cool in refrigerator 24 hours before serving. Serve with a ring ice mold. Just before serving, add ginger ale. Makes 1 gallon or 16 (8 ounce) cups. It goes fast!! Folks love it!! Most important ingredient. |
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