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BANANA CREAM PIE | |
1 Keebler Ready Crust butter flavor pie crust 1 pkg. (4 serving size) instant vanilla pudding 1 (1 1/2 oz.) env. whipped topping mix 1 1/2 c. milk 1/2 tsp. vanilla 2 med. bananas In small bowl blend pie filling mix, whipped topping mix, milk and vanilla on low speed of electric mixer. Increase speed to high and beat until very thick, about 3 minutes. Pour 1/3 of mixture into crust. Layer slices of banana on top, reserving 1/2 banana for garnish. Pour remaining filling into crust. Chill until set, about 1 hour. Garnish with banana slices and additional whipped cream. |
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