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TURKEY MEATLOAF | |
MEATLOAF: 1 lb. ground turkey 1 egg 1 1/2 tsp. salt 1/2 tsp. pepper 1/2 tsp. Italian seasoning 3/4 c. instant rice 1/2 can tomato sauce (2 oz.) TOPPING: 1/2 can tomato sauce (2 oz.) 2 tbsp. brown sugar 2 tbsp. vinegar 2 tbsp. mustard 1 c. water Preheat oven to 350 degrees. Mix meatloaf ingredients and form into a loaf in casserole dish. Mix topping ingredients together. Pour over loaf mixture. Baste once. Bake for 1 hour uncovered. |
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