3 c. milk
2 c. pudding mix
9" wheat pie crust

Pour 3 cups cold milk into large bowl. Add puddings cup by cup. Mix at low speed until creamy blended. Then pour it into a (with cover) 1 1/2 quart container. Add a little muscle power and stir it gently for 45 seconds (or walk from kitchen to living room and back 2 times).