1/4 lb. butter
1/2 c. molasses
1 c. brown sugar
1/2 tsp. baking soda
5 c. popped popcorn
Peanuts

Melt 1/4 pound butter, 1/2 cup molasses and 1 cup brown sugar. Bring to full boil for 5 minutes. Take off heat. Add 1/2 teaspoon baking soda. Pour over 5 cups popcorn. Put in roaster in oven at 200 degrees for 2 hours. Don't forget the peanuts.