Results 1 - 10 of 228 for low sodium chicken

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Put all ingredients in Crock-Pot. ... OK). A boiled chicken soup is tasteless. If your ... noodles, cut noodles into 1 1/2 to 2 inch squares.

Cut chicken into 1-inch strips. In a ... 68.4mg cholesterol, 639.7mg sodium, 1371mg potassium, 34g carbohydrates, ... 8.6g sugar, 37.9g protein.

In a heavy bottomed skillet, ... and garlic. Add chicken breasts and brown lightly. Do ... parsley. Makes 8 Servings, 1 chicken breast per serving.

In a large Dutch oven ... and butter. Dredge chicken in flour which has been ... to cook over low heat, stirring often, until mushrooms ... cooked chicken. 4 servings.

Repackage those leftovers in light ... Add salt, pepper, chicken stock and milk and turn ... vegetables). Cook over low heat until mixture thickens. Using ... don't have low sodium chicken stock and will be ... 3 months in advance.



Trim the chicken of all visible fat and ... vegetables). Add the marinade, seasonings, and water chestnuts. Cook 2 minutes more. Serve over rice.

Mix first 4 ingredients and pour over chicken. Marinate 30 minutes. Broil until just done.

Preheat oven to 375 degrees. Remove skin from chicken; cut into pieces and ... in pan. Bake 45 minutes or until done. 1/2 chicken = 2 servings.

Heat oven to 350 degrees. Arrange chicken in shallow casserole or baking ... fat-controlled diet, skin should be removed from chicken. Serves 4.

Place chicken breast in casserole dish with ... Place chicken on top of rice mixture and cook 10 minutes longer. Serve with green beans and salad.

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