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| EASY POUND CAKE | |
 2 cups sugar 2 cups flour 1/2 cup milk 2 sticks butter 2 tsp. baking powder 1 tsp. vanilla 1/2 tsp. lemon, almond or vanilla extract 5 large eggs Put all of above ingredients in a large mixing bowl. Beat for 10 minutes. Pour into a 12 cup Bundt pan. Bake in preheated 325°F oven for 50 to 60 minutes until toothpick inserted in middle comes out clean. Submitted by: CM | |
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recipe reviews #69530
Niknak says:
I will be using this simple recipe from now on. This cake came out smoothly and flavorful using less flour, butter and sugar; not compromising texture nor taste. WOW! This recipe saves money by using less of the main ingredients. Thanks!
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