2 eggs
3/4 c. sugar
1 1/2 c. mashed bananas, 3 large
1/4 c. oil
1 tsp. vanilla extract
2 c. flour
1 tsp. baking soda
1 tsp. baking powder
1/4 tsp. salt
3/4 c. chocolate chips

Preheat oven to 400°F. Beat together eggs and sugar. Add mashed bananas, oil, and vanilla. In a separate bowl, sift together flour, soda, baking powder and salt. Make a well in the dry ingredients and add the wet mixture all at once. Blend just until moistened. Stir in chocolate chips.

Bake in muffin tins 18-20 minutes (12-15 minutes for mini muffins). Cool on rack.