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GOLDEN APPLE BRAN MUFFINS | |
2 lg. Golden Delicious apples 1/2 c. butter 1 c. boiling water 3 c. bran cereal 2 c. buttermilk 2 eggs, slightly beaten 2/3 c. sugar 1 c. finely chopped dates 2 1/2 c. flour 2 1/2 tsp. baking soda 2 tsp. cinnamon 1 tsp. nutmeg 1/2 tsp. ground cloves 1/2 tsp. salt Saute apples (pared, cored and chopped) in butter 10 minutes or until tender. Pour boiling water over cereal; add apples, buttermilk, eggs, sugar and dates. Combine flour, soda and spices and salt - then stir into bran mixture just until combined. REFRIGERATE in tightly covered container at least 24 hours. (For optimum quality, use within 3 weeks.) Fill greased muffin pans 3/4 full and bake at 400 degrees 25 to 30 minutes or until wooden pick inserted near center comes out clean. Makes approximately 24 large muffins. |
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