1 bag frozen vegetables (broccoli, carrots, cauliflower), thawed & drained
1 jar chopped pimento
1 can cream of mushroom soup
1 c. grated cheese
1/3 c. sour cream
1 can onion rings

Combine vegetables, soup, 1/2 cup cheese, sour cream, pimento, 1/2 can of onion rings. Pour into 1 quart casserole dish. Bake covered at 350 degree for 30 minutes. top with remaining cheese and onion rings. Bake uncovered for 5 minutes.

Combine ingredients and put in the microwave for about 10 minutes, stirring once or twice.