1 lb. ground beef
1/2 c. chopped onion
2 cans tomato sauce (8 oz.)
1 tsp. sugar
1/4 tsp. garlic powder
3/4 tsp. salt
1/4 tsp. pepper
4 c. uncooked noodles
1 c. cottage cheese (8 oz.)
1/4 c. sour cream
1/3 c. sliced green onion
1/4 c. Parmesan cheese

Brown beef and onion in skillet. Stir in tomato sauce, sugar, salt, pepper, and garlic powder. Remove from heat. Cook noodles according to package directions; drain. Blend cottage cheese, cream cheese, and sour cream; add green onion.

Spread half of the noodles in a 11 x 7 inch baking dish. Top with small amount of beef mixture. Cover with cottage cheese mixture; add remaining noodles. Pour remaining beef mixture over top; sprinkle with Parmesan. Bake at 350 degrees for 30 minutes.