1 1/2 c. uncooked macaroni
1 c. milk
1/2 lb. ground beef (or more)
1 c. grated cheese or cheese slice
2 eggs, beaten
Salt and pepper to taste
1 (8 oz.) can tomato sauce
Seasonings to taste

Cook macaroni according to package directions. Drain and mix with milk and beaten eggs. Pour into buttered 9 x 13 inch baking dish. Bake 10 minutes in 400 degree preheated oven. Remove from oven. Pour tomato sauce on top. Sprinkle with beef, which has been lightly browned and seasoned. Sprinkle with cheese. Bake 10 minutes or until cheese is nicely melted. Cut in squares and serve hot.