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1 1/2 c. sugar 1/4 c. unsweetened cocoa 1/2 c. milk 1/2 c. butter 1/4 c. honey 1/2 c. peanut butter 2 c. quick oats 1 c. almonds or nuts of choice 1/2 c. wheat germ In a heavy saucepan, stir together sugar and cocoa powder, stir in milk. Add butter and honey, bring to boiling, stirring constantly. Boil vigorously for 3 minutes. Stir in peanut butter, nuts, wheat germ, then return mixture to boiling. Remove from heat, beat until slightly thickened. Immediately drop from a teaspoon onto waxed paper. (If mixture spreads too much, beat a little longer.) Cool. Makes about 36. |
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