REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
PINK BUTTERMILK SALAD | |
1 c. sugar 1 c. buttermilk 1 lg. carton Cool Whip (12 oz.) 1 c. chopped pecans 5 to 7 large bananas Red food coloring Beat sugar and buttermilk in large bowl, fold in bananas (mashed), pecans and Cool Whip. Add red color to make pink. Mix well. Freeze in 9 by 13 Pyrex or any pretty salad bowl. Serve plain or garnish with strawberries, and slices of kiwi fruit. Variation: Add 8 1/2 ounce can crushed pineapple, drained. |
Add review Share |
SPREAD THE LOVE - SHARE THIS RECIPE | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |