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| RHUBARB CRUMBLE | |
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3 c. diced rhubarb 3/4 c. white sugar 1/4 c. water Mix in 8-inch glass cake dish. 1 1/4 c. flour 1/2 c. butter Mix until crumbly. Spread over top of rhubarb. Bake at 350 degrees for 40 minutes. | |
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