CORN BREAD SALAD 
6 to 8 green onions
6 radishes
1/2 green pepper
2 tomatoes
1/4 c. mayonnaise
1/4 c. cucumber dressing
2 tbsp. mustard
1 (8 x 8 inch) pan of corn bread

Crumble corn bread, add vegetables, mix mayonnaise, mustard and dressing and pour over vegetables and corn bread. Toss lightly.

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