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"HOT" CORN BREAD | |
3 c. corn meal mix 2 1/2 c. milk 3 eggs 1 onion, chopped fine 1/2 c. Wesson oil 2 1/2 c. Cheddar cheese, grated 1 sm. jar chopped pimento 1/2 c. jalapeno peppers or any hot pepper, chopped fine 1 can cream corn (sm. or lg.) 1 lb. sausage, heated until grease out, drain 1/4 lb. cooked crumbled bacon or ham (optional) Mix all ingredients in order well and pour in large pan, 10 1/2 x 15 1/2 x 2 inches. Bake at 400 degrees for 40 to 45 minutes. Will start to turn brown on top. NOTE: If cooked in smaller pan, split batter or will be gummy. |
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