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APPLE STRUDEL | |
2 c. flour 1/2 tsp. salt 3/4 c. shortening 2 egg yolks 8 tbsp. cold water 2 tsp. vinegar 8 med. apples Mix flour, salt and shortening. Add slightly beaten egg yolks and water and vinegar. Chill. Divide dough in half, roll out thin and spread into a greased cookie sheet with sides. Sprinkle with apple slices. Sprinkle with 1 cup sugar, 1 1/2 tablespoons flour and 1/2 teaspoon cinnamon. Roll rest of dough and place on top. Bake 375 degrees for 45 minutes. Frost slightly with powdered sugar frosting. |
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