2 c. white sugar
2 eggs
1 lg. can crushed pineapple, not drained
2 tsp. baking powder
2 c. chopped walnuts
2 c. flour

Mix sugar, eggs, pineapple with juice, soda, nuts, and flour together well. Pour into greased and floured pan. Bake in preheated 375 degree oven for 25-30 minutes. Cool and frost.

FROSTING:

1 (8 oz.) pkg. cream cheese, softened
1/4 lb. butter, room temperature
2 c. confectioners sugar
1 tsp. vanilla

To make frosting: combine softened cheese, butter, and sugar with vanilla. Beat until fluffy.