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ZUCCHINI NUT BREAD | |
3 eggs 2 c. sugar 1 c. oil 3 tsp. vanilla 2 c. zucchini, grated 3 c. flour 1 tsp. salt 1 tsp. baking soda 1/4 tsp. baking powder 3 tsp. cinnamon 1/2 c. chopped nuts Beat eggs, oil, sugar, zucchini and vanilla. Add all dry ingredients. Mix well. Place into two greased loaf pans. Bake at 325 degrees for 1 hour. |
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