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SAUCY MEATBALLS | |
1 lb. lean ground beef 1 c. evaporated milk 1 egg 1 c. bread crumbs SAUCE: 1 c. ketchup 1/4 c. Worcestershire sauce 3 tbsp. sugar 3/4 tsp. salt 1/2 c. chopped onion 1/2 c. chopped green pepper Mix ingredients for meatballs together and form into 1 inch balls. Place into a baking dish sprayed with Pam. Mix all sauce ingredients together and pour over meatballs. Bake, uncovered at 325 degrees for 45 minutes. |
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