TAFFY APPLE SALAD 
1 can crushed pineapple
1/2 c. sugar
2 tbsp. vinegar
1 tbsp. flour
2 eggs, beaten
5 or 6 Granny Smith or Golden Delicious apples
1 (8 oz.) Cool Whip
1 c. dry roasted peanuts

Cook first 5 ingredients until thick; let cool. Combine with 8 ounce Cool Whip and 1 cup dry roasted peanuts. Stir in apples that have been cut into pieces.

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“TAFFY APPLE SALAD”

 

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