1 can corned beef
2 beef bouillon cubes
1 sm. lemon Jello
1 c. boiling water
1 (8 oz.) pkg. cream cheese
1 (4 oz.) pkg. cream cheese
1 c. Miracle Whip
1/2 c. minced celery
1/2 c. minced green onions
3 tbsp. minced onions
4 hard boiled eggs

Flake corned beef. Dissolve bouillon cubes in hot water. Add to Jello. Cream the cream cheese with Miracle Whip. Mix all ingredients and jell.