1 lb. hamburger
1 onion
8 oz. can tomato sauce
1/2 can French style green beans
1/2 can whole kernel corn
4 or 5 med. size boiled potatoes, mashed with fork
Grated cheese for top (any kind)

Brown hamburger and onion. Drain. Add tomato sauce, beans, and corn. In a 9 x 13 inch baking dish, alternately layer meat sauce and potatoes, using 1/2 of each at a time, beginning with meat sauce. Sprinkle with grated cheese. Bake at 350 degrees until cheese melts.