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| AMY'S APPLE BUTTER | |
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9 c. applesauce 7 c. sugar 1 tbsp. vinegar 1 c. red hots cinnamon candies Cook 20 minutes (after starts to cook). Stir constantly so it won't burn. Put in sterilized jars and seal with wax or can. MMMMMM-Good! Can be frozen. | |
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