5 c. sliced carrots, cooked & drained
1/2 lb. Velveeta cheese
1/3 lb. butter
1 sm. onion, diced
Generous amount of crushed Ritz crackers (one tube)

Cook onions in butter until clear. Put layers of carrots and cheese in casserole. Pour onions and butter over top and cover with crushed Ritz crackers.

Bake for 30 minutes at 350 degrees. Serves 8.