4 to 5 chicken breasts
16 oz. box spaghetti
1 onion
1 bell pepper
1 garlic clove
2 cans stewed tomatoes

Cook chicken. Remove chicken, cook spaghetti in broth until done. Saute onion, bell pepper, and garlic in butter. When the spaghetti is done, add all the remaining ingredients. Let cook for 25 minutes.