1 c. sugar
1/2 c. shortening
1 c. mashed bananas, about 3
2 eggs, slightly beaten
3 tbsp. buttermilk
2 c. flour
1 tsp. baking soda
1/2 tsp. salt
1/2 c. chopped nuts; optional

Cream sugar and shortening with mixer. MIX THE REST OF THE RECIPE BY HAND ONLY. Combine liquid ingredients in one bowl and dry ingredients in another. Add alternately to creamed mixture.

Bake in greased muffin tins (3/4 full) at 350 degrees for 10-12 minutes or until toothpick comes out clean. 15 muffins.