CHOW MEIN HOT DISH 
1 1/2 lb. hamburger
1 can cream of mushroom soup
1 can cream of chicken soup
1 can chicken with rice soup
1 (12 oz.) bag chow mein noodles
1/2 c. Minute Rice
1 1/2 cans water

Fry hamburger and onions (salt and pepper). Drain grease, then mix mushroom soup and chicken soup and chicken with rice, water, rice, then bake at 350 degrees for half and hour. Mix in half of chow mein noodles then 10 minutes before done top with remaining noodles. Cook for a full hour. Optional soy sauce.

 

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