PECAN CHEESE BALL 
1 (8 oz.) cream cheese, softened
1 c. (4 oz.) shredded cheddar cheese
2 tsp. pimiento (chopped)
2 tsp. chopped and minced onion
1 tsp. Worcestershire sauce
1/2 tsp. lemon juice
Dash red pepper
Dash salt
1/2 c. finely chopped pecans

Combine all ingredients except pecans. Mix well. Shape into ball and roll in pecans. Chill.

 

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