MOOSE STEW 
1 lb. moose stew meat, trimmed and cut into cubes (or goat)
3 tbsp. oil
1 med. onion, chopped
1 (16 oz.) can stewed tomatoes
1 soup can water
1 tsp. paprika
1 clove garlic, crushed
4 med. potatoes, diced
6 med. carrots, sliced
1 can tomato soup
1 tsp. basil
1 tsp. pepper

Brown meat in hot oil. Place in crock pot. Add remaining ingredients and cook on low for 7 hours.

 

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