CARAMEL MIX FOR CARAMEL ROLLS 
1 1/2 c. brown sugar
1/4 c. white sugar
1/4 c. butter
1/4 c. butter
3 tbsp. honey
3 tbsp. white corn syrup

Combine all ingredients and heat until smooth. Spread in pan. Place sliced rolls on top. Let rise. Bake at 375 degrees for about 25-30 minutes or until done. On removing from oven, immediately turn upside down on large tray. Let pan stay over rolls for a minute.

 

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