HOT CRAB ROYAL 
1/4 c. chopped green pepper
1/4 c. chopped pimiento
1/4 c. chopped onion
1/4 c. butter
2 cans crab meat
1/2 c. mayonnaise
1 tsp. Worcestershire

Saute chopped pepper, pimiento, onion and butter. Combine with crab meat, mayonnaise, Worcestershire.

Place mixture in 6 greased baking shells. Dot with butter and bake in 350 degree oven 20 minutes.

(Her mother's recipe.)

 

Recipe Index