1/2 lb. bacon
3/4 c. chili sauce
6 slices American cheese
2 1/2 oz. shredded dried beef
1/3 c. sweet pickle relish
6 hard rolls

Cut bacon in small pieces and dry until crisp. Pour off grease, add dried beef, relish and mix. Slightly hollow out rolls and fill with a slice of cheese and the mixture. Wrap in foil and bake in 325 degree oven for 25 minutes.