4 c. self-rising flour
1 c. butter
2 eggs, beaten
1/2 c. milk
1 c. sugar
1 tsp. vanilla
1 bag sesame seeds

Blend flour and butter together. Combine beaten eggs, milk and sugar. Add egg mixture to flour and butter mixture. Work together until well blended. Form into balls size of a quarter. Roll into 1" lengths then roll to coat in sesame seeds. Bake at 350 degrees for 20 minutes.