7 c. cucumbers, sliced thin
3 med. onions, sliced thin
1 lg. bell pepper, sliced
2 c. sugar and 1 c. vinegar or 1 1/2 c. sugar and 1 1/2 c. vinegar and 1 1/2 c. water
1 tbsp. salt
1 tsp. mace
1 tsp. mustard seed
1 tsp. celery seed

Place vegetables in a large bowl. Mix together well. Mix other ingredients together and pour over vegetables. Cover and refrigerate for 24 hours or longer. Pack in freezer containers or jars and freeze until ready for use. Thaw and serve.