PEPPER BURGERS 
6 green peppers, chopped
2 onions, chopped
1/4 tsp. pepper
1/2 tsp. salt
1 lb. hamburger
1 tbsp. oregano
1/4 tsp. garlic powder
1/2 tsp. seasoned salt
1 tbsp. oil

Add salt, pepper, oregano, seasoned salt to 1 tablespoon of hot oil in fry pan. Add onions, cook until tender. Add peppers, cook until tender. Add crumbled meat to mixture. Add garlic powder. Cook until meat is done. Drain. Serve on hamburger buns. Condiments can vary to taste.

 

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