1 c. butter
2 c. powdered sugar
4 eggs
1 tsp. vanilla
2 1/2 sq. chocolate melted
Pecans

Cream butter and sugar. Add eggs one at a time. Beat until well mixed. Add chocolate. Add 1 cup chopped nuts and 1 teaspoon vanilla. Crush 24 vanilla wafers and put in cake pan. Pour chocolate mix over and sprinkle wafers on top.