1 heaping c. sugar
1 heaping c. flour
2 tsp. baking powder
Pinch of salt
1 lg. can sliced peaches
2 tsp. cinnamon
2 tsp. nutmeg
1 stick butter

Drain peaches and save juice. In a medium mixing bowl mix flour, sugar, baking powder, and the juice from the can of peaches. Mix until the mixture has become a smooth batter.

In a saucepan melt butter. Pour melted butter into 10 x 13 baking dish. Put sliced peaches, cinnamon, and nutmeg into the same pan where the butter was melted. Bring to a boil.

Pour batter mixture over butter in baking dish. Pour cooked mixture of peaches, cinnamon, and nutmeg over batter in baking dish.