1 stick butter
1 lg. can sliced peaches with juice
1 c. sugar
1 c. flour
1/4 tsp. salt
2 tsp. baking powder
2/3 c. milk

Melt butter in 2 quart casserole dish. Pour peaches and juice in dish. Mix well sugar, flour, salt, baking powder and milk. Dribble mixture over peaches and bake at 350 degrees for 45 minutes.