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Results 1 - 10 of 144 for meatloaf bread crackers
Mix ground beef, bread crumbs, eggs, 1/2 cup cheese, ... temperature should be 170°F for ground beef. Ovens vary, so check meatloaf after 1 hour.
After 20 years, I have learned Meatloaf can be made with any ... (example: cheddar flavor crackers with ranch dressing and ground ... dressings, dark/heavy sauces. . Lewis
Preheat oven to 350°F. Mix together meat, bread crumbs, eggs, seasonings, sauce, and ... needs of the individuals consuming. Enjoy! . Blackforest
Except for salsa, blend all ... it needs more bread crumbs or more liquid). Cover ... topped with salsa, or more Mexicorn! . Jones, St. Louis, Mo
Preheat oven to 350°F. Mix first 4 ingredients together and place in baking pan. Bake at 350°F for 30 minutes. Mix the syrup and ketchup ...
Note: * If you use ... will make the meatloaf tough. Once it's combined well, ... cup of chopped or minced depending on how well you like them.
7. MEAT LOAF
Soak bread crumbs in milk. Add meat, ... put in greased pan. Next put on top of unbaked loaf the sauce. Bake 45 minutes to 1 hour at 350 degrees.
8. MEAT LOAF
Soak bread crumbs in milk. Add meat, ... Form in loaves and place in greased pan. Cover meat loaf and bake 45 minutes to 1 hour at 350 degrees.
Combine all ingredients. Form into ball. Wrap well in foil. Poke small holes in bottom side of ball. Place in crock pot on canning lids or ...
Spray baking dish with cooking spray. Place ground chuck in dish; make well in middle of meat. Add all other ingredients except potatoes ...
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