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Results 111 - 120 of 144 for meatloaf bread crackers
111. EVERYDAY MEAT LOAF
Soak bread crumbs in milk; add meat, ... hour at 350 degrees. Combine brown sugar, catsup, nutmeg, and dry mustard. I double the sauce recipe.
112. MEAT LOAF
Combine and mix. Bake at 325 degrees for 1 1/2 hours.
113. MEAT LOAF
Mix and make into loaf. Mix 1/2 cup catsup and 1/2 cup milk and 1 tablespoon sugar. Spread over top. Bake at 350 degrees until done and ...
114. MEAT LOAF
Combine meat, bread crumbs and tomato juice; mix ... ingredients, spread on meat. Return to oven and bake uncovered 30 minutes longer. Serves 6 to 8.
115. MEAT LOAF
Mix all together. Place in casserole dish or baking pan. Bake 1 hour at 300 degrees or until middle is done.
116. MEAT LOAF
Mix all ingredients in large bowl and shape into a ball. Put half of the tomato sauce mixture on bottom of casserole. Place meat loaf in ...
117. DUTCH MEAT LOAF
Combine beef, bread crumbs, onion, salt, pepper, and ... place on noodles. Heat remaining sauce and spoon over meat loaf. Garnish with parsley.
118. EVERYDAY MEAT LOAF
Combine all ingredients in large bowl. Mix thoroughly. Form mixture into a loaf and place in a lightly greased pan. Add 3/4 cup water in ...
119. HI-HO MEAT LOAF
Mix ingredients and bake at 400 degrees for 1/2 hour. Then turn oven down to 325 degrees and bake 1 more hour.
120. LAYER MEAT LOAF
Combine all ingredients, mix well. Combine all dressing ingredients, mix well. 1. Press 1/2 meat mixture in 2 quart loaf pan. 2. Put all ...
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