1 1/2 lbs. ground beef
1 1/2 tsp. salt
1/8 tsp. black pepper
1 egg
1/2 c. dry bread or cracker crumbs

Combine all ingredients, mix well.

DRESSING:

2 c. soft bread cubes
1/2 c. chopped celery
1/2 c. chopped onions
1 tsp. salt
1/8 tsp. black pepper
1 egg
1 tbsp. minced parsley

Combine all dressing ingredients, mix well.

1. Press 1/2 meat mixture in 2 quart loaf pan.

2. Put all dressing on top.

3. Press rest of meat mixture on top of dressing and form a loaf.