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LAURA'S GINGERBREAD RECIPE | |
BLEND: 1 c. brown sugar 1/2 c. lard 1 c. molasses ADD: 1 c. boiling water Be sure the cup is full of water after foam is run into cake mixture. MIX: 1 tsp. ginger 1 tsp. cinnamon 1 tsp. allspice 1 tsp. nutmeg 1 tsp. cloves 1/2 tsp. salt Blend into rest of mixture. ADD: Raisins OR Candied fruit OR Chocolate chips Bake for 30 minutes in 350 degree oven or until done. |
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