PUMPKIN PIE CAKE 
1 qt. or 1 lg. can cooked pumpkin
3/4 c. sugar
1/2 tsp. salt
1/2 tsp. cloves
1 c. milk
1/2 c. melted butter
3 eggs
1/2 tsp. ginger
1 tsp. cinnamon
1 SPICE cake mix
1 c. chopped nuts

Mix pumpkin, eggs, sugar, spices and milk together. Pour into a greased and floured 13x9 inch pan. Sprinkle with dry cake mix; then pour melted butter over top. Sprinkle with chopped nuts. Bake in 350 degree oven for 35 to 40 minutes. Serve with whipped cream or ice cream.

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