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RHUBARB DESSERT | |
1 c. Bisquick 1 c. sugar 1 c. rhubarb, cut up 1 egg, beaten 1 tbsp. butter Pinch of salt Mix and bake in an 8 x 8 inch for 20-25 minutes at 350 degrees. Serve with whip cream or ice cream. You may also use apples, cherries or fresh fruit. |
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