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PEANUT BUTTER BALLS | |
1 1/4 c. peanut butter, smooth or crunchy 1 1/4 c. non-fat dry milk powder 3/4 c. honey 1 1/4 c. raisins, if desired 1 c. wheat germ for coating balls Mix together and roll into 1-inch balls. Roll in wheat germ and refrigerate until ready to serve. |
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