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STUFFED MUSHROOMS | |
1 c. shredded Cheddar cheese 1 c. shredded Mozzarella cheese 1 pkg. pork sausage Fresh mushrooms Stem and clean mushrooms. Mix raw pork sausage and cheeses. Stuff into mushroom caps. Bake at 350 degrees until sausage is cooked (approximately 20 minutes. Can also be cooked in microwave. |
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