2 lb. stew meat
1 can tomato wedges
1 tbsp. sugar
6 carrots, sliced
3 potatoes, diced
3/4 c. celery, chopped
1 pkg. dry onion soup mix
3 tbsp. tapioca
1 slice bread, torn into pieces

Put all above ingredients into roaster pan in the order given. Pour 1 cup water over top. Bake covered for 3 to 3 1/2 hours at 325 degrees.