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| SWEET POTATO CHIPS | |
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3 to 4 sweet potatoes, red skin Spray vegetable oil Cookie sheet Scrub sweet potatoes to remove any soil. Slice, in rounds, very thin. Spray cookie sheet with vegetable oil. Lay rounds on sheet and spray the tops. Place in preheated 350 degree oven and bake until crisp. Make several batches and store in air tight plastic. | |
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recipe reviews #30601
Marlenia (Tennessee) says:
How long will these keep?
#30634
Cooks.com replies:
Hi Marlenia,
They should be good for about 3 days at least.
-- CM
They should be good for about 3 days at least.
-- CM
#108447
Lovejoymommy (Pennsylvania) says:
I toss the sliced potatoes in olive oil before I set them on the pan. I also sprinkle them w/sea salt for a little extra flavor. Nonstick foil works great for quick clean up & this way avoid cooking spray.
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